ADDRESS: 300 Riverside Drive East Perth.
TIME: 12.30pm for 1.00pm
This is a new restaurant for the club and the Food and Cellar Masters have arranged a sumptuous menu matched with wines from Willespie.
on arrival
marinated mt zero olives grilled common loaf, romesco, garlic evoo
Lovely plate cleansing 2018 Rose`
entrée
calamari, lime salt, pepper, tomato, chilli, spring onion
Layered, tasty, new cellar release 2015 Verdelho
mains
cone bay barramundi, shrimp, coconut, pomelo, papaya, mint, chili, peanuts, nam jim
or
daube of beef, peas, carrot, smoked bacon, scorched onion, parsley
for the table mixed leaf salad, heirloom tomatoes, chardonnay dressing
Complex and characterful 2014 Old School Chardonnay
Rounded, sexy and long lingering 2008 Old School Cabernet Sauvignon
Fruit rich and lightly spiced delicious new release 2012 Basket pressed Shiraz
to finish
chef’s selection of mini desserts
&
cheese selection, fruit bread, glazed fruits, apple, celery, muscatel
Typically divine 2012 Basket pressed Merlot
Black Jewel Red Port
White Gold Verdelho Port
to linger
Bordeaux Blend of Cabernet Sauvignon, Merlot & Cabernet Franc
2011 Basket Pressed Margaret River Red
COST: $100 per person
Cost: $100pp by direct transfer - Bank Details: BSB 086-089 AC 771797505
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